As someone who’s spent more than a decade exploring American steakhouses, I can tell you that the Texas Roadhouse menu is more than just comfort food, it’s a carefully curated mix of bold flavors, hearty portions, and a sense of Southern hospitality. While many chains rely on gimmicks, this roadhouse has built its reputation on freshly baked bread, hand-cut steaks, and sides that can hold their own.

The Texas Roadhouse menu is all about bold flavors, hearty portions, and a lively dining experience. From freshly baked rolls with cinnamon butter to hand-cut steaks grilled to perfection, every dish reflects the brand’s commitment to scratch-made meals and Southern hospitality.

Prices stay reasonable, with entrées typically ranging between $10–$25, and even better deals during the Early Dine hours (Mon–Thu, 3–6 p.m.). Whether you’re craving fall-off-the-bone ribs, country-style comfort food, or just a refreshing margarita from the drinks menu, there’s something for everyone.

Below, I’ve ranked the core menu categories based on taste, quality, and overall dining experience, the way a true food lover would experience them.

Starters & Appetizers

No visit to Texas Roadhouse feels complete without diving into their legendary starters. These appetizers aren’t just quick bites, they set the stage for the bold flavors the restaurant is known for. From crispy, golden fried favorites to shareable platters loaded with indulgence, the opening act of the Texas Roadhouse menu is all about big portions, fun, and flavor.

Popular Appetizers

Cactus Blossom: Giant fried onion with Cajun horseradish dip.
Fried Pickles: Crispy, tangy pickle chips.
Rattlesnake Bites: Jalapeños & jack cheese, fried golden.

Shareable Platters

Combo Appetizer: Mix of Rattlesnake Bites, Tater Skins & wings/pickles.
Cheese Fries: Steak fries loaded with cheddar, bacon & ranch.

Hand-Cut Steaks (Signature Category)

No visit to Texas Roadhouse feels complete without their legendary steaks, hand-cut daily in-house, seasoned simply, and grilled to your preference. This category is the heart of the Texas Roadhouse menu, offering both variety and quality.

Signature Cuts

Sirloin: Lean, hearty, and the most popular choice.
Ribeye: Juicy, marbled, and packed with flavor.
New York Strip: Bold, balanced cut with the right chew.
Dallas Filet: Tender, melt-in-your-mouth experience.
Porterhouse T-Bone: Best of both worlds: strip and filet.

Specialty Steaks

Bone-In Ribeye: Extra flavor from the bone, grilled to perfection.
Road Kill: Chopped steak smothered in mushrooms, onions & jack cheese.
Prime Rib (Available Select Days): Slow-roasted, rich, and served with au jus.

Fall-Off-The-Bone Ribs & Combos

If there’s one dish that defines Texas comfort, it’s the ribs, slow-cooked, basted with a smoky-sweet BBQ sauce, and tender enough to slide right off the bone. Pair them solo or in hearty combos for a feast worth remembering.

Ribs

Half Slab: Perfect for a lighter appetite, still packed with smoky flavor.
Full Slab: A carnivore’s dream, generously portioned and finger-licking good.

Steak & Ribs Combos

Juicy sirloin or ribeye paired with a half slab, balancing rich beef with saucy pork.
A Texas classic duo that satisfies both steak and BBQ cravings.

Chicken & Ribs Combos

Crispy grilled BBQ chicken or tender chicken critters served alongside ribs.
A hearty, crowd-pleasing combo with smoky and savory flavors on one plate.

Chicken Specialties

Texas Roadhouse doesn’t just shine with steaks, their chicken lineup is hearty, homestyle, and full of Southern comfort. Each dish is crafted to be satisfying on its own, but versatile enough to pair with classic sides.

Herb Crusted Chicken: Grilled, seasoned with herbs, and topped with a light lemon pepper sauce for a fresh yet savory bite.
Country Fried Chicken: Crispy golden breading with creamy gravy on top, a true comfort food classic.
Smothered Chicken: Juicy grilled chicken breast loaded with sautéed onions, mushrooms, and melted cheese.
Chicken Critters®: Buttermilk-battered tenders, fried to perfection and served with dipping sauces

Seafood Selections

While Texas Roadhouse is famous for its steaks, the seafood offerings deserve equal spotlight. Each dish is crafted with the same bold flavors and hearty portions that define the rest of the Texas Roadhouse menu, making it a great pick for guests looking beyond red meat.

Grilled Salmon: Light and flaky fillet, seasoned with herbs and lemon pepper.
Fried Catfish: Crispy, golden-breaded catfish served with tartar sauce.
Shrimp (Grilled, Fried, Skewers): Juicy shrimp options, from garlic-butter skewers to crunchy fried shrimp.

A great pick if you want variety beyond beef, without losing that hearty Texas Roadhouse style.

Burgers & Sandwiches

If you’re craving something handheld, the burgers and sandwiches lineup on the Texas Roadhouse menu delivers big flavor with that signature roadhouse flair. Each bite feels hearty, smoky, and straight from the grill.

Burgers

Smokehouse Burger: Loaded with BBQ sauce, onions, mushrooms, cheese, and more.
All-American Cheeseburger: A classic with melted cheese, lettuce, tomato, and onion.
Bacon Cheeseburger: Smoky bacon and gooey cheese over a juicy patty.

Sandwiches

Pulled Pork: Slow-cooked, tender pork with tangy BBQ sauce.
BBQ Chicken: Grilled chicken breast glazed with sweet-smoky BBQ.
Mushroom Jack Chicken: Chicken topped with mushrooms and melted Jack cheese.

Quick, satisfying, and just as crave-worthy as their steaks.

Country Dinners

If you’re craving homestyle comfort, the Country Dinners bring a rustic, hearty feel to the Texas Roadhouse menu.

Grilled Pork Chops: Juicy, bone-in chops seasoned and seared for smoky flavor.
Country Fried Sirloin: Crispy, golden crust with creamy gravy on top.
Beef Tips: Tender steak pieces served with savory gravy, sautéed mushrooms, and onions.

A perfect choice when you want a warm, filling plate that feels straight from grandma’s kitchen.

Fresh Sides

No Texas Roadhouse meal is complete without a selection of fresh, flavorful sides. From classic potatoes to crisp vegetables, these options complement steaks, chicken, and seafood perfectly.

Potato Sides

Baked Potato: Soft inside with slightly crisp skin; perfect with butter or sour cream.
Loaded Baked Potato: Topped with cheese, bacon, and sour cream for extra indulgence.
Sweet Potato (Marshmallow + Caramel): Sweet, tender, and dessert-like with a gooey topping.
Mashed Potatoes: Creamy, buttery, and classic comfort on the plate.
Steak Fries: Crispy, golden, and great for dipping in ranch or ketchup.

Other Sides

Green Beans: Fresh, lightly seasoned, and perfectly cooked.
Buttered Corn: Sweet corn with a touch of butter for a comforting bite.
Seasoned Rice: Flavorful, fluffy rice that pairs well with entrees.
Fresh Vegetables: Steamed and crisp, a lighter option for balance.
House Salad: Mixed greens, fresh vegetables, and dressing.
Caesar Salad: Crisp romaine with Parmesan, croutons, and creamy Caesar dressing.

Kids & Ranger Meals

Perfectly portioned for little appetites, the Texas Roadhouse Kids & Ranger Meals keep younger diners happy while giving parents a stress-free meal experience.

Main Options

Mini-Cheeseburgers: Juicy, bite-sized burgers kids love.
Mac & Cheese: Creamy, cheesy, and comforting.
Chicken Critters® Basket: Crispy, golden chicken strips served with dipping sauce.
Hot Dog: Classic, simple, and kid-approved.
Grilled Chicken: Tender and lightly seasoned for a healthier option.
Ranger Rib Basket: Mini portion of ribs, perfect for little hands craving that BBQ flavor.

Texas Roadhouse Drinks & Beverages

No hearty meal is complete without the right drink to sip alongside. The Texas Roadhouse Drinks Menu offers a wide variety of beverages, from refreshing soft drinks to signature cocktails and classic beers.

Non-Alcoholic Options

Soft Drinks: Coca-Cola, Diet Coke, Sprite, and more.
Iced Tea & Lemonade: Sweet or unsweetened, freshly brewed and refreshing.
Coffee & Hot Tea: Perfect for a warm finish to your meal.

Alcoholic Options

Signature Cocktails: Favorites include Margaritas, Long Island Iced Tea, and Whiskey Lemonade.
Beers on Tap: Local craft beers, domestic favorites, and seasonal selections.
Wines: Red, white, and sparkling options that pair well with steaks and seafood.

Whether you’re in the mood for a crisp beer, a fruity cocktail, or a classic soft drink, the Drinks & Beverages at Texas Roadhouse complement every menu item and enhance the overall dining experience.

Desserts

End your Texas Roadhouse meal on a sweet note with indulgent desserts that satisfy every craving.

Big Ol’ Brownie: Warm, fudgy, and topped with ice cream for the ultimate chocolate indulgence.
Strawberry Cheesecake: Creamy cheesecake layered with fresh strawberries and a buttery crust.
Granny’s Apple Classic: Sweet, cinnamon-spiced apple slices baked to perfection, served warm with ice cream.

These desserts are perfect for sharing or keeping all to yourself, bringing a comforting finish to your hearty roadhouse meal.

Specials & Deals

Texas Roadhouse offers a variety of specials and deals to make your dining experience more enjoyable and budget-friendly.

Early Dine Menu (Mon–Thu 3–6 p.m.): Enjoy discounted prices on select entrees and sides, perfect for an early evening meal.
Seasonal Offers: Limited-time menu items and seasonal flavors that celebrate holidays and fresh ingredients.
Family Packs & Catering Options: Hearty portions designed to feed the whole family, ideal for gatherings or parties.
To-Go & Curbside: Convenient options to enjoy your favorite meals at home without compromising quality or flavor.

Nutrition & Allergen Info

Understanding the nutritional value and allergens in your meal helps you make informed choices at Texas Roadhouse.

Detailed Calorie Breakdown for Core Items

Steaks & Ribs: Calories vary by cut; 6 oz. sirloin is ~250 cal.
Baked Potato: 380 cal (plain), 500–600 cal (loaded with butter, cheese, and bacon).
Sweet Potato (Loaded): 350 cal, rich in fiber and natural sweetness.
Salads: House Salad: ~230 cal, Caesar Salad: ~440 cal.

Gluten-Sensitive Options

Most grilled proteins like steaks, chicken, and salmon are naturally gluten-free.
Request sauces and toppings on the side to avoid hidden gluten.

Allergen Warnings

Dairy: Butter, cheese, and cream-based sauces.
Nuts: Some specialty desserts or premium toppings.
Gluten: Found in fried items, bread, and some sauces.
Always inform your server of allergies to ensure safe customization.

By checking Nutrition & Allergen Info, you can enjoy a satisfying meal while staying mindful of dietary needs.

Customer Favorites & Best-Sellers

Texas Roadhouse is famous for its fan-favorite dishes that keep diners coming back for more.

Top-Rated Steaks

Ribeye – Richly marbled and juicy, a go-to for steak lovers.
New York Strip – Tender, flavorful, and perfectly seasoned.
Sirloin – Leaner cut with classic roadhouse taste.

Most-Ordered Sides

Baked Potato – Soft, fluffy, and customizable with toppings.
Sweet Potato (Loaded) – Sweet, comforting, and indulgent.
Steak Fries – Crispy and golden, perfect for dipping.

Best-Selling Desserts

Big Ol’ Brownie – Fudgy and warm, often shared or devoured solo.
Strawberry Cheesecake – Creamy with fresh strawberries and buttery crust.
Granny’s Apple Classic – Cinnamon-spiced apples with a cozy, homemade feel.

These crowd-pleasers showcase the quality and flavor that make Texas Roadhouse a favorite for families, friends, and steak enthusiasts alike.

Reviews & Experiences

Texas Roadhouse diners often share firsthand insights about their meals, helping new visitors know what to expect.

Portion Sizes

Generous servings for steaks, ribs, and sides, perfect for hearty appetites.
Many reviewers note that a single entree with sides is often enough for a satisfying meal.

Taste vs. Value

High flavor-to-price ratio, customers praise the quality of steaks and loaded sides.
Some mention that desserts and signature drinks provide great value for indulgence without breaking the budget.

FAQs

Does Texas Roadhouse serve baked potatoes and sweet potatoes?

Yes, both are popular side dishes, served plain or loaded with toppings like butter, cheese, bacon, or marshmallows.

How much is a baked potato or sweet potato?

A plain baked potato is around $3.99, while loaded options like sweet potatoes with marshmallows and caramel are about $3.99–$4.50, depending on location.

Are the sides healthy or high in calories?

Plain baked or sweet potatoes offer fiber and vitamins, but loaded versions increase calories, sugar, and fat. Choose toppings wisely for a balanced meal.

Can I customize my sides or toppings?

Yes, Texas Roadhouse allows generous customization. You can request toppings on the side or mix and match free and premium options.

Is Texas Roadhouse kid-friendly?

Absolutely! Portions and flavors appeal to children, and menu options like steak fries, baked potatoes, and sweet treats are family favorites.

Do they offer gluten-free options?

Yes, many grilled proteins and sides like baked potatoes (plain) are gluten-free, but always confirm sauces or toppings.

Verdict : What to Order First

The Texas Roadhouse menu is designed to satisfy, but the hierarchy is clear: start with a steak, pair it with a loaded baked potato, and wash it down with a signature margarita. Add ribs if you’re feeling bold, and you’ll understand why this roadhouse has become a beloved American staple.

Whether you’re a first-timer or a seasoned regular, the mix of bold flavors, hearty sides, and an upbeat drinks selection makes every visit feel like more than just a meal, it’s an experience.